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kitchen hacks

 

One of the top hotel management colleges, MAHAR Institute is the finest institution for those looking to forge a career in the Hospitality Industry. In our institute, importance is given to hospitality industry and One of the most important parts of the hospitality industry is a kitchen. The last few decades have seen a complete revolution in the kitchen and its techniques for preparing food. Some important and modern easy-to-use life-saving kitchen hacks related to food are:

  • Keep the cake fresh for long- Placing slices of bread on the edges of the cake using toothpicks prevents the cake from drying up.
  • Ensure clean fruits and veggies- Scrub the dirt and pesticides from vegetables and fruits with a mixture of baking soda and water. You can keep these kitchen items clean and hygienic by doing this.
  • Soda silver cleaner– Adding the tarnished silver ornaments in a glass and pouring soda water into it, dissolves the dirt molecules in minutes.
  • Identify real honey- Pour little warm water into the bowl filled with honey and swirl it. You can see a honeycomb pattern. It is believed to be the genetic memory of the comb.
  • Keep potatoes fresh- Cover the diced potatoes with cold water before cooking and prevent the spuds from turning grayish/brown.
  • Speed up ripening- Turn a banana from green to yellow with the help of a paper bag. When it is tossed into the bag, concentrated ethylene gas helps it ripen faster.

Hotel management courses offered at the best Hotel Management Institute in Dehradun, MAHAR Institute makes you a pro at various kitchen hacks along with other professional skills.