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Madhuban Academy of Hospitality
Administration & Research -
APPROVED BY -
Session with Masterchef Kunal Kapoor -
COURSES FOR EVERY FIELD OF
THE HOSPITALITY INDUSTRY -
Chef Karishma Chettri (Taj Ahemdabad) Batch 2011-14 with
Honorable Prime Minister Shri Narendra Modi
Schedule a call with our counsellor
Achievers
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Pooja Thapa
Percentage: 68.40%
Batch: BHM 2nd Year -
Rohan Acharya
Percentage: 65.20%
Batch: BHM 2nd Year -
Anshul Barthwal
Percentage: 67.50%
Batch: BHM 3rd Year -
Sagar Ranabhat
Percentage: 68%
Batch: BHM 3rd Year -
Abhishek Rawat
Percentage: 65.24%
Batch: BHM 3rd Year -
Abhishek Sublike
Percentage: 68.80%
Batch: BHM 2nd Year -
Akash Thapa
Percentage: 58.20%
Batch: BHM 1st Year -
Ashish Rai
Percentage: 63.20%
Batch: BHM 1st Year -
Basant Thapa
Percentage: 65.50%
Batch: DHM (2016) -
Bhim Kumari Gurung
Percentage: 61%
Batch: BHM 1st Year -
Gokul Singh Bisht
Percentage: 67.75%
Batch: DHM (2016) -
lakshmi Devi
Percentage: 67.25%
Batch: DHM (2016)
ANNOUNCEMENTS
Admissions Open 2021-22
Admissions Open 2021-22 link
Live The Chef's Hat
Live The Chef's Hat
Lockdown did not hamper the spirit of our Budding Chefs. MAHAR conducted The Chef's Hat - A 2 day Live (Online) Culinary Contest on 8 th & 9 th of June 20 and the students participated in full vigor!
Sanitization Drive
Sanitization Drive
We cared for you even when you were not in campus. MAHAR being a premiere hospitality institute has always given prime importance to hygiene, sanitation & health.
Fresher Party
Fresher Party 2019
Himalayan Culinary Samman
Himalayan Culinary Samman 2019
Teacher Day
Teacher's Day Celebration 2019
Admission Notification
Admission Notification 2019-2020
Diwali Celebration
Diwali Celebration 2018
Master Chef Auditions
INDUSTRIAL VISIT
Self Defense & Fire Safety
World Tourism Day
Fresher's Party
Appraisal Ceremony
Appraisal Ceremony
Cultural show followed by Prize Distribution for the Academics, Vegan Master Chef Challenge and Sports.
Mr. Tanuj Nayyar, Executive Chef, Jaypee Residency Manor, Mussoorie, will grace the occasion as the Chief Guest.
8th May 2018.
Vegan Master Chef Challenge 2018
Training Session on Bed Making
Training Session on Bed Making
Students of the BHM 1st Semester getting hands on experience in Bed Making Styles at Hotel Madhuban, Dehradun.
Annual Sports Meet
Industrial Training Selection Drive
Industrial Training Selection Drive
The following companies will participate in the Industrial Training Selection Drive from 17th Nov to 5th Dec 2017.
Visits MAHAR
Madam Pooja Grover, (Head H.R, Oberoi Sukhvilas, Chandigarh) Visits MAHAR
A motivational talk was delivered by Ms. Grover to apprise the student on recent hospitality trends and careers with the Oberoi Group of Hotels.
Industrial Exposure At its Best!
Industrial Exposure At its Best!
Jung - E - Rasoi
Poster Competition
MAHAR students bring laurels by winning 1st and 3rd positions at the State Level Poster Making Competition.
- 25th November 2016 at MAHAR
Community Welfare Initiative
Community Welfare Initiative
ABOUT MAHAR
Nestling in the foothills of the Himalayas at Dehradun & set against a picturesque backdrop of the breathtaking Himalayan landscape, amidst 6 acres of well maintained lawns and landscape gardens, high rise Pines and palms and a large variety of rare plants, MAHAR, the state-of-art Hospitality Administration and Research Academy is the only one of its kind that boasts of a fully operational luxury four star Hotel Madhuban operating since 1975 at Dehradun in Uttarakhand. This unique, enriched environment provides the perfect platform of excellent hospitality education to the MAHAR students.
